东京丰洲蓝鳍金枪鱼均价上涨25%，冷冻大目金枪鱼维持历史高位
近日，日本东京丰洲市场公布第25周金枪鱼交易数据显示，鲜蓝鳍金枪鱼市场价格明显上涨，市场供应结构调整正在对价格形成支撑。
其中，40公斤以上规格鲜蓝鳍金枪鱼平均成交价格达到4410日元/公斤，较前一周上涨25%，显示市场供应结构调整正在对价格形成支撑。
据了解，目前日本围网捕捞作业区域已逐步由太平洋转向日本海，市场到货结构发生变化，推动整体均价上行。不过，随着夏季来临，蓝鳍金枪鱼脂肪含量下降，高端产品价格继续呈现季节性回调趋势。
数据显示，高端蓝鳍金枪鱼价格已由此前的11000日元/公斤下降至10000日元/公斤；低端产品价格则由2100日元/公斤回落至1900日元/公斤。业内人士认为，未来一段时间高端市场或将继续受到季节性因素影响。
与此同时，澳大利亚南方蓝鳍金枪鱼市场表现偏弱。上周五共有96条南方蓝鳍金枪鱼进入市场交易，但其中77条未能成功成交，反映出终端采购需求相对谨慎。
值得关注的是，冷冻大目金枪鱼市场依然保持强劲走势。目前东京市场冷冻大目金枪鱼均价维持在1612日元/公斤，继续保持历史高位运行。受全球优质货源供应偏紧以及餐饮市场需求恢复等因素影响，大目金枪鱼价格短期内仍具备较强支撑。
市场观察
当前国际金枪鱼市场呈现“蓝鳍分化、大目坚挺”的运行特征。一方面，蓝鳍金枪鱼受到季节因素影响，高端价格承压；另一方面，大目金枪鱼凭借稳定需求及有限供应持续保持高位。
对于国内进口商、经销商及餐饮企业而言，建议密切关注日本市场价格变化以及全球渔获动态，合理规划采购节奏，降低市场波动带来的经营风险。
Toyosu Tuna Market Update
For fish over 40kg, the average transaction price of fresh bluefin tuna reached ¥4,410/kg, up 25% from the previous week, indicating that supply structure adjustments are supporting prices.
Reportedly, the Japanese purse seine fishing area has gradually shifted from the Pacific Ocean to the Sea of Japan, changing market arrivals and pushing the overall average price upward. However, with summer approaching, the fat content of bluefin tuna is declining, and high-end product prices continue to show seasonal correction.
Data show that high-end bluefin tuna prices have fallen from ¥11,000/kg to ¥10,000/kg, while low-end products have eased from ¥2,100/kg to ¥1,900/kg. Industry insiders believe the high-end market may remain under seasonal pressure for a while.
At the same time, the Australian southern bluefin tuna market is weak. Last Friday, 96 southern bluefin tuna entered the market, but 77 failed to transact, reflecting cautious end-user demand.
Notably, the frozen bigeye tuna market remains strong. The Tokyo market average for frozen bigeye tuna holds at ¥1,612/kg, staying at historic highs. Tight global high-quality supply and recovering restaurant demand continue to support bigeye tuna prices in the short term.
Market outlook
The international tuna market currently shows a “bluefin divergence, strong bigeye” pattern. On one hand, bluefin tuna is affected by seasonal factors and high-end prices are under pressure; on the other hand, bigeye tuna remains firm thanks to stable demand and limited supply.
For domestic importers, distributors and restaurant operators, it is recommended to closely monitor Japanese market price movements and global catch dynamics, plan procurement rhythm carefully, and reduce operating risks from market volatility.