THE TOP SUPPLIERS OF HIGH QUALITY SALMON
我们专注于高品质挪威三文鱼的可持续生产，采用先进捕捞与冷链系统，确保从海洋到餐桌的每一步都保持自然新鲜。
We are dedicated to delivering premium Norwegian salmon, sustainably harvested and carefully processed to ensure peak freshness and flavor from sea to table.
SJOR与海和兴战略合作
Strategic Cooperation between SJOR and HAIHEXING
携手推动挪威水产行业的创新与可持续发展，确保每一条 SJOR 三文鱼都来自负责任的海洋养殖环境。
Partnering to advance innovation and sustainability in the Norwegian seafood industry.
产地与品质
Origin & Quality
三文鱼来自挪威寒冷纯净的峡湾水域，这里低温缓流，造就了鱼肉紧实、脂肪均衡的极致口感。
From the pristine, icy fjords of Norway — where pure waters create the perfect salmon texture and flavor.
养殖与捕捞过程
Farming & Harvesting
采用低应激养殖系统（Low Stress System），让三文鱼在最自然的状态下成长与运输。
Using a Low Stress System to ensure salmon grow and travel in their most natural, calm state.
创新的僵直前技术
Innovative Pre-Rigor Technology
献给至臻至鲜的海产美味 — 为新鲜三文鱼带来卓越品质。
The innovative pre-rigor concept — for the finest, freshest seafood.
- 无与伦比的新鲜度 / Exceptional freshness straight from harvest
- 保持肌肉能量充沛，减少应激反应 / Retains natural muscle energy with minimal stress
- 延长保质期，维持优质口感 / Extended shelf life and premium texture
- 肉质紧实细腻，色泽亮丽饱满 / Firm, delicate, and vibrant meat quality
- 极低的滴水损失 / Minimal drip loss
- 优异的微生物控制 / Excellent microbial control
新鲜三文鱼产品系列
Fresh Salmon Products
单片真空包装鲑鱼片 / Individual vacuum-packed fillet
鱼片去皮 / Fillets, skinned
轻度切片 / Lightly trimmed, skin-on
鱼腹边肉 / Belly flaps
整条带头去脏 / Whole, head-on, gutted
背骨 / Back bones
三文鱼鱼片 / Fillets
整鱼新鲜 / Fresh Whole
冰鲜与冷冻僵直后产品
Fresh & Frozen Post-Rigor Products
结合品质与灵活加工能力 — 完美锁住新鲜风味。
Combining quality and flexibility — locking in freshness with advanced processing.
- 加工灵活，可按客户需求定制 / Customizable processing to client needs
- 通过 IFS、BRC、FSSC22000 认证 / Certified by IFS, BRC, and FSSC22000
- 采用先进去骨工艺（PBO） / Advanced deboning (PBO)
- 冷冻保存时间长，运输更稳定 / Long shelf life, stable transport
- 口感与营养锁鲜 / Retains flavor and nutrition after freezing
- 快速解冻，方便使用 / Easy to thaw and cook
冷冻三文鱼产品系列
Frozen Salmon Products
鱼片（带皮、带皮去鳞、正常去皮和深度去皮）
Fillets (skin on sc / skin off ns & ds)
鱼片，单独真空包装 / Fillets, IVP
单独真空包装条（带皮、带皮去鳞）
Individual vacuum-packed chain (skin on sc)
分切块，单片真空包装，散装 / Portions, IVP bulk
整条鲑鱼，带头/去头 / Whole salmon, head-on/head-off
单片真空包装鱼片（金色托盘）
IVP fillets on goldboard (skin on sc / skin off ns & ds)
质量保证与认证
Quality Assurance & Certification
我们的三文鱼通过多项国际认证，包括：
GLOBALG.A.P
ASC
Ikejime Quality
BRC